Iris Hantverk Mushroom Brush
One of our favorites. A gentle, soft-bristled brush for sweeping away any debris or sand clinging to fresh mushrooms—or any ingredient that is fragile or best not washed with water, such as ripe berries, squash blossoms, and the like.
Crafted of oil treated birch and a combination of fibers: Tampico fibers are extracted from the leaves of certain species of Agave plants, while Bassine fibers are threshed from the dried leaves of the Sago palm, a tree native to the East Indies and Sri Lanka.
Iris Hantverk brushes have been sustainably produced in a Swedish workshop by a small collective since 1906. Each bundle of bristles is bound by hand to a birch handle with stainless steel wire before being cut to uniform length.
Care: Wash the mushroom brush by hand with mild dish soap and warm water, and lay flat to dry. Oil the handle from time to time if it starts to appear dry.
16 cm long
Made in Sweden.
Browse our collection of Iris Hantverk culinary brushes.